“Grease is the word, is the word….” Sometimes, this is exactly the type of pie you crave. Chewy thin crust that’s getting a good dosing of fat/oil from the toppings, easily foldable, value priced, and most of all, because they are the only ones that deliver to your neighborhood.
In what used to be a crappy pizza town, now there is a gaggle of excellent choices. I ordered online and the pie was delivered in less than 45 minutes, all the way uptown from the CBD, and the box contained two shaker packets of cheese and a ramekin of ranch. WTH?
The pie was satisfactory in every realm (for me, at the time) and would be a great conclusion to a New Orleans night resulting in an abundance of alcohol consumption.
Here’s a pic of the pie as delivered, and the resulting empty box. 🙂
I’m pretty sure I used to go get pizza at this location years ago, but I think (don’t quote me) it was called Warehouse Pizza at the time. Or maybe not.
Magazine Pizza, I am betting, is a great choice for hotel delivery in the Quarter / CBD.
Magazine Pizza Review