Archive for the ‘Miscellany’ Category

Nationwide – Popeye’s Louisiana Kitchen

Popeye's Wicked Chicken

Mrs. Burgerdogboy do love her Popeye’e, especially a side of red beans, and I’m always happy to oblige her, as she’s taught me the whole “happy wife, happy life” thing, and it’s 100% on target. So whenever I roll past a Popeye’s, or am pointed in that direction by my better two-thirds, off I go, [...]

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Chicago, IL – Uncle Sammy’s Sandwiches

Uncle Sammy's Chicago

There are what – 40,000 Subway sandwich places in the world.  The franchised brand name one, not including other chains, Quiznos, Jimmy Joe Bob’s or whatever that one is.   Yet “independents” keep springing up and competing. Like Uncle Sammy’s Sandwich Classics, in Chicago.  Uncle Sammy’s is in Lincoln Park, the first neighborhood I ever lived [...]

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Home Cookin’ – Home Run Inn Frozen (6 inch) Pizza

small one

I’ve written about Home Run Inn frozen pizzas previously;  it’s the best-selling pie in the greater Chicagoland area. Today I sampled one of their individual-sized pies (what?  Extra large is “individual-sized” for me!)  These are generally at the grocery for around $3.69 each, of three for $10.   They weigh 8.75 ounces, when their “regular” size [...]

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Minneapolis, MN – Patriot Cafe at the VA Center

VA Center Minneapolis Pizza

The head of the Minnesota Burger Posse, Kawika, hit the Patriot Café at the VA center in Minneapolis today, in hot pursuit of their made to order pizzas. From their own description: “We serve a 16” pizza made fresh daily, whole or by the slice. We use the highest quality sauce, meats, cheeses and toppings. [...]

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Recipe – Celery Root Soup

Mrs. Burgerdogboy taught me to appreciate soup more than I had in this lifetime.   She made some pretty good ones, but turned out, I am better at it than her.  She’s happy with a bowl of ramen or a can of Progresso, adorned with a couple of tablespoons of Tabasco;  I go more for [...]

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Duluth, MN – Sammy’s Pizza (Downtown)

Not much more I can say about Sammy’s, the small regional chain in the Upper Midwest, I’ve written about them a couple times.   Here’s the point:  I’ve had pizza all over the world, from Naples, Florida, to Naples, Italy;  from Boise to Beijing.  And Sammy’s is still my favorite, and worth a couple day drive [...]

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Home Cookin’ Test – Extra Valley Frozen Beef Patties

I’ve  reviewed a lot of these frozen patties, and to date, I’ve liked Ball Park brand the most, even though they are a ‘heat and eat’ product, not a raw patty. Extra Value is an economy brand, manufactured by the Holten Meat Company, outside of St. Louis. I bought a package of a dozen quarter [...]

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Nationwide – The Fresh Market

Nice to pop into one of these recently in suburban Chicago.  I had no idea the company had sprouted so many locations in the past few years. I first became acquainted with the chain in New Orleans, Mrs. Burgerdogboy and I were having kind of a funky / downlow Thanksgiving, and we wandered into the [...]

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The Master’s Champions Dinner

(By Roger Kethcart) The Meat Lovers of Professional Golf The Masters golf tournament is one of the biggest professional sporting events of the year drawing thousands of fans and golfers to Augusta National Golf course. And where there’s a crowd, there’s food. Held the Tuesday before the tournament, the Masters Champions Dinner is one of the [...]

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Nationwide – Arby’s Reuben Sandwich

I clearly remember my first visit to an Arby’s, it was in the area of Minneapolis surrounding the U of M, and at that time, they had a glass enclosed “oven” in the middle of the dining room where the ‘roasts’ were cooking (at least that’s what I remember). Arby’s was founded in Boardman, Ohio, in [...]

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