Mrs. BurgerDogBoy (whom you will recall eschews eating burgers with me, except once or twice a year), eyeballed the ready to bake meat loaf at Sheridan Fruit Company in Portland the other day.
A solid three pounds of ground meat, onions, bell peppers and spices, 350 for 75 minutes, a masterpiece.
It was fantabulous!!
Thanks, wifey!!!!