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Algonquin, IL – Dante’s Burgers & Red Hots

Been meaning to get out to Dante’s, but it’s a trek from the city. Rumor has it, rumor has it (Mrs. BDB’s favorite song) that Dante’s has the best fries in the NW burbs. You’ll get no argument from me on that. The small order was more than I could finish.

The “Merkt’s Cheese” Burger is popular in the Chicago burbs.  It involves slathering a gob of Merkt’s Cheddar Cheese Spread on the patty, and is usually topped by grilled onions.  Merkt’s is made in Southern Wisconsin, comes in a variety of flavors, and is the cheese spread all others aspire to live up to.  It’s 100% real cheese, and full of flavor.

I went with mine plain, wanting to enjoy the combination flavors of the meat and cheese spread.  I wasn’t disappointed.  The hand-formed burger, with smokey grilled flavor and appropriate grill marks, did not disappoint.  The tang of the sharp cheddar was a perfect compliment.

The bun had some egg in it, but didn’t lean towards “sweet” as many egg breads do.  It’s incredibly soft while being sturdy enough to hold the sandwich and fixins’.

Is Dante’s worth a drive?  We say yes.  Add the fact that they have Vienna Beef hot dogs, and it’s worth two trips.

Dante's Burgers & Red Hots

Dante's Burgers and Red Hots on Urbanspoon

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