Brazil Express Grill Review, Schaumburg, IL
Brazil Express Grill is a locally owned churrascaria (Brazilian style steak house). What’s a Brazilian style steak house? Traditionally, servers come to your table with […]
Month: March 2017
Two of My Favorite Tuna Recipes
My late mother made tuna a regular part of our family’s meal rotation. One was an entree, what we call in Minnesota a “hotdish.” Her […]
Applewood Farms Bacon Review – Aldi In House Brand
I’ve been a little hotter than usual for bacon. For about a year, I’ve been buying whichever pre-cooked brand was on sale. Seemed like a […]
Food Club Liquid Eggs Review
I’ve never tried “liquid eggs” (industry term: breaker eggs), but I see them used quite a bit at charity breakfasts I attend. I do recall […]
Southern Belles Restaurant Review, Suburban Chicago
I went to try a new place today, the 5th outlet of a local chain called “Southern Belle’s” a breakfast and lunch place with a […]
Sokolow Hunters Sausage Review
I love sausage. Smoked. Cured. Uncured. From Chicago. China. Spain. Louisiana. France. Italy. Poland. Anywhere. Sokolow is a major meat processor in Poland, dating back […]
Boston Market Country Fried Steak Review
Bear with me as I take you on this journey of magical heat and eat meals. Today’s example, “Boston Market” Country Fried Steak. A frozen […]
Fast Bites Sliders Review – Advance Pierre
I’ve reviewed a lot of products that I commonly call “gas station foods,” or ready to eat and heat and eat sandwiches. Often these are […]
DiGiorno Bacon Me Crazy Pizza Review
Quite often, when I buy frozen pizzas, I feel like Charlie Brown’s experience with Lucy holding the football. Yet I don’t learn. (P.S., I have had […]
Village Squire Review, Dundee, IL
Sporting an English pub decor, the Village Squire is a mini chain with four locations in the W / NW Suburbs of Chicago. They’ve been […]
