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Posts Tagged ‘I-55 Restaurant’

Applebees Review – Nationwide Chain

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Applebees ReviewStarting as a single restaurant called T.J. Applebee’s Rx for Edibles & Elixirs in Decatur, GA, 1980, Applebees has grown to a franchised chain of over 2000 units in 15 countries.

Applebee’s is in the casual dining segment, with basic American dishes including salads, shrimp, chicken, pasta, burgers, and “riblets” an Applebee’s signature dish. Most of the units feature a bar area with numerous TVs for viewing sporting events and full alcohol service.

The company frequently runs cost promotions, like “two can eat for twenty” – one appetizer and two entrees from a short list, for $20. Is it a good value or does it get you to spend more than you intended. No idea.

It wouldn’t be a regular stop of mine, but I happened into one in Sikeston, MO, when passing through. Most interstate travelers exiting here might look for a heavily advertised joint, “Lamberts – Home of Throwed Rolls” – but if you’ve done that once, like I have, that’s probably enough.

I had rings for an appetizer and a cheeseburger and fries.  It was ok.  Living in an era of (pick one) (organic, wagyu, grass fed, free range, hand pattied, special blend, ground daily) burgers, it wasn’t a standout. Nice bun. Lots of fresh vegetables for toppings and OK fries.

So it’s a good value. The restaurant, ambiance? Too noisy. The bar and tvs dominate the room, but pretty sure that’s where most of the revenue comes from too.  Service was perfunctory.

It was a highway stop.  That’s all.  Haven’t been in one in decades. Unlikely I’d stop again unless the parking lot was empty.

Applebees Review

 

 

 

 Full menu is online.
Applebee's Menu, Reviews, Photos, Location and Info - Zomato

 

Applebees Review

Applebees Review

 

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Palms Grill Cafe Review – On Route 66, Atlanta, IL

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Palms Grill Cafe Review One of the original U.S. highways, Route 66 (US Highway 66), was established on November 11, 1926.

A few years later, the Palms Grill Cafe opened on the “Mother Road” in Atlanta, IL, about equidistant between St. Louis and Chicago (now just off I-55).

Not much has changed since then, in Atlanta, or at the Palms. The restaurant still whips up most everything from scratch on a daily basis (closed Tuesday, tho), serves breakfast all day, and offers an ever changing menu of daily specials.  This is the epitome of American home cooking.

Taking advantage of that “breakfast all day thing” meant a fried pork chop and eggs for my navigator, and for me? A central Illinois specialty, served nowhere else that I know of.  It’s called the “Horseshoe” and was created in/around Springfield, IL.

This beauty starts with two pieces of toast on the plate, your choice of protein (burger, ham, bacon, pork chop, sausage, chicken), then topped with fries, and your choice of sausage gravy or cheese sauce….or both! And sure, they’ll throw a fried egg or two on top if you want.  That makes it a “breakfast shoe.”

I went with country ham. Delish.  As were the fresh cut, twice fried fries. Not many places do that anymore.

Didn’t have room for dessert, wish I did, each day they have a selection of house made pies and cakes. This lemon cake pictured was right in front of me during lunch. Torture.

There’s a big room for events or tour buses, and the walls are chock-a-block with old time area photos.  Some vintage machines (pinball, cash register, payphone, refrigerator) dot the main room and are all in excellent working condition.

Here’s the menuAnd the daily specials.

Palms Grill Cafe Review

Fried Ham Horseshoe

 

Palms Grill Cafe Review

Pork Chop and Eggs

 

Palms Grill Cafe Review

Lemon Cake

Palms Grill Cafe Review

And directly across the street? Lookee who’s looking at you!

Palms Grill & Cafe Menu, Reviews, Photos, Location and Info - Zomato
Palms Grill Cafe Review

Palms Grill Cafe Review

 

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